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August 2024 Newsletter

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“August is the month of renewal and growth. Embrace the opportunity to strengthen your health and well-being.”

–  Dr. V

As we step into the vibrant days of August, the team at Los Gatos Doc encourages you to focus on your health and wellness. This month is packed with important health awareness topics and practical tips to keep you thriving through the end of summer.

In this month’s newsletter, immerse yourself in the spirit of August with valuable insights and tips to enhance your health and well-being. From boosting your immunity with vaccinations to embracing self-help tips for back-to-college habits, we’ve curated a selection of topics to support your journey towards a healthier lifestyle.

Discover the following information in our August edition:

  • Monkeypox: What Is It And Should You be Concerned? On August 14, 2024, the World Health Organization (WHO) officially declared monkeypox (Mpox) a public health emergency of international concern. For many, this may bring back memories of 4 years ago in March when the WHO declared COVID-19 a global pandemic. Naturally, people may start to look at Mpox and wonder if it is the same as COVID-19? What is Mpox anyway? Can it spread quickly? If I contract it, what is the mortality rate? We will answer all of these questions in the article.
  • Healthy Habits for Back-to-College Success – Do you have a college-bound kid at home? Prepare your student for a successful college term with essential health tips. From maintaining a consistent sleep schedule to meal planning and stress management, encourage these self-help tips to enable your student’s success and well-being at college.
  • National Immunization Awareness MonthStay informed about the importance of immunizations for people of all ages. Learn how vaccines protect against preventable diseases and why staying up-to-date with vaccinations is crucial for your health and the health of your community.
  • Heat Health: Staying Safe in the Summer Heat – Learn expert advice on how to stay safe and healthy during the hot summer months. From staying hydrated to recognizing the signs of heat-related illnesses, find out how to beat the heat while maintaining an active lifestyle.

As we embrace the vibrant energy of summer transitioning into fall, your well-being remains our top priority. We express our gratitude for your continued presence in the Los Gatos Doc community. May this season bring you health, connection, and the joy of sunny but cooler days.

Wishing you a healthy and invigorating fall season!

What Our Patients Are Saying

“I met Dr. V during Covid. I wish I had met him way before as my family doctor.(PCP) what are you doing. I’ve never had a doctor as attentive to my care. I’ve never had a doctor that was as concerned about my health. He was professional and let me know that he was human as well. He didn’t try to shorten our visits and he wasn’t careless with my time. I moved and I wish I could’ve taken him with me. I he’s an awesome doctor and you cannot get better. Thank you Dr. V”

-V.T.

 

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How to Remain Healthy in the Summer Heat

Here are four of Dr. V’s top recommendations to stay healthy and vibrant this August:

  • Protect Yourself from Summer Heat – With the summer heat in full swing, it’s crucial to stay informed about how to protect yourself and your loved ones from heat-related illnesses. August can bring some of the hottest days of the year, making it essential to prioritize your health and safety. At Los Gatos Doc, we offer expert advice on how to stay cool, hydrated, and healthy during these hot months:
    1. Learn about the signs of heat exhaustion and heat stroke.
    2. Make sure you stay hydrated – remember thirst is a late sign of dehydration and it’s important to drink water regularly throughout the day to stay properly hydrated.  Consider adding electrolyte-rich drinks if you’re engaging in intense activities.
    3. Avoid the peak heat of the day by scheduling your workouts and outdoor activities in the early morning or late evening when temperatures are cooler.
    4. Choose the Right SPF – Always use a broad-spectrum sunscreen with an SPF of 30 or higher when outdoors. This ensures protection against both UVA and UVB rays.
  • Prepare for Seasonal Transitions – As summer begins to wind down and fall approaches, it’s important to prepare your body for the seasonal transition. This can include boosting your immune system to fend off late-summer colds and seasonal allergies. Incorporate foods rich in vitamins C and E, such as citrus fruits, nuts, and leafy greens, into your diet.
  • Take Advantage of Local Farmers’ Markets – August is the peak season for many fruits and vegetables, making it a great time to visit local farmers’ markets. Fresh produce like tomatoes, berries, corn, and zucchini are at their best this time of year. Not only does shopping at farmers’ markets support local agriculture, but it also ensures you’re getting nutrient-dense, seasonal foods. Try incorporating these fresh ingredients into your meals to enjoy their full health benefits.
  • Enjoy Outdoor Evening Activities -The long days of summer provide an excellent opportunity to enjoy outdoor activities in the cooler evenings. Plan family walks, bike rides, or outdoor yoga sessions after dinner to stay active without the intense midday heat. These evening activities can also help regulate your sleep cycle by allowing your body to cool down and prepare for a restful night. Remember to stay hydrated, apply a broad spectrum sunscreen with an SPF of 30 or higher, and use mosquito repellent if necessary.

By embracing these unique tips, you can make the most of the remaining summer days and prepare your body for the upcoming seasonal changes. Stay proactive about your health and enjoy all that August has to offer.

In Case You Missed It / Reading Corner:

Each month, we provide you with the best, most current research and information on health topics that affect you. Read our latest blogs about current medical conditions that will keep you up to date and in the know!

On August 14, 2024, the World Health Organization (WHO) officially declared monkeypox (Mpox) a public health emergency of international concern. This declaration may evoke memories of the COVID-19 pandemic that was announced just 4 years prior. Understandably, people are now drawing comparisons between the two and wondering about the nature of Mpox. So, what exactly is Mpox, and how does it differ from COVID-19? Should you be concerned about Mpox?

This month, we provide comprehensive information on the critical role vaccines play in maintaining health, preventing outbreaks, and protecting vulnerable populations. Stay informed about the recommended vaccines for different age groups and learn how staying up-to-date can safeguard your health and the health of those around you.

From practicing stress management to scheduling regular check-ups, we’ll cover self-help tips to help your college-bound student stay in top health. Discover practical advice on creating healthy routines, supporting mental health, and staying active to ensure your student is ready to excel in the year ahead.

August Wellness Recipes

Embrace the vibrant energy of August with our collection of refreshing and nourishing recipes, specially crafted for your well-being during the end of summer. Dive into our carefully curated assortment of August wellness recipes, each offering a healthier spin on beloved seasonal classics.

 

Servings: 4-6

Ingredients: 

  • 1 tsp. Diamond Crystal or ½ tsp. plus ⅛ tsp.
    Morton kosher salt, plus more for pasta pot
  • ½ cup olive oil
  • 2 large garlic cloves, finely chopped
  • 3 pints cherry tomatoes
  • ½ tsp. freshly ground black pepper
  • Pinch of sugar
  • 1 cup coarsely chopped fresh basil
  • Freshly grated Parmesan (for serving)

Method:

  1. Cook 1 lb. pasta in a large pot of boiling salted water, stirring occasionally, until al dente; drain pasta, reserving pasta water, and transfer to a large bowl.
  2. Meanwhile, warm ½ cup extra-virgin olive oil in a large skillet (12″ diameter) or wide heavy saucepan over medium-high heat. Add 2 large garlic cloves, finely chopped, then 3 pints cherry tomatoes, ½ tsp. freshly ground black pepper, a pinch of sugar, and 1 tsp. Diamond Crystal or ½ tsp. plus ⅛ tsp. Morton kosher salt. Cook pasta sauce, stirring occasionally, until tomatoes burst and release their juices, 6–8 minutes.
  3. Toss cooked pasta with cherry tomato sauce; if needed, thin sauce with a little reserved pasta water. Toss in 1 cup coarsely chopped fresh basil and top with freshly grated Parmesan.

Source: Epicurious

Servings: 4

Ingredients”

For the wet ingredients:

  • 1 medium zucchini, squeezed of excess moisture with a paper towel (1 cup shredded zucchini)
  • 1 cup shredded carrot (from 2 medium to large carrots)
  • ⅓ cup unsweetened applesauce (or sub 1 ripe mashed banana)
  • ½ cup pure maple syrup
  • 2 eggs
  • 1/3 cup coconut oil, melted and cooled
  • 1 teaspoon vanilla extract

For the dry ingredients:

  • 1 cup oat flour (I used store bought oat flour)
  • 3/4 cup all purpose flour (or all purpose GF flour)
  • 1/2 cup shredded unsweetened coconut (not the large flakes)
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • ¼ teaspoon nutmeg
  • ¼ teaspoon salt

For the mix-ins:

  • ⅓ cup chopped walnuts (or pecans)
  • ⅓ cup chopped Medjool dates or raisins
  • For topping (optional):
  • Rolled oats
  • More chopped walnuts

Method: 

  • Preheat your oven to 350 degrees F. Line a muffin tin with 10 muffin liners and grease the inside of the liners with nonstick cooking spray to prevent sticking.
  • Shred and measure out zucchini (it should be about 1 heaping cup), then place in a paper towel or cheese cloth and squeeze out all the excess moisture.
  • In a large bowl mix together the wet ingredients: shredded zucchini, shredded carrot, applesauce, maple syrup, eggs, coconut oil and vanilla extract until well combined.
  • In a separate large bowl whisk together the dry ingredients: oat flour, all purpose flour (or gf flour), shredded coconut, baking soda, cinnamon, nutmeg and salt.
  • Add the dry ingredients to the wet ingredients and mix until just combined. Do not overmix. Fold in chopped walnuts and chopped Medjool dates/raisins.
  • Evenly divide the batter between the muffin liners. Sprinkle the tops with rolled oats and a few more chopped walnuts if you’d like. Bake for 23-27 minutes or until a tester comes out clean or with just a few crumbs attached.
  • Allow muffins to cool in the pan for 5-10 minutes, then remove and transfer to a wire rack to finish cooling.

Source: Ambitious Kitchen

Servings: 6

Ingredients:

  • 2 medium ripe but still slightly firm peaches, diced
  • 1 ripe but still slightly firm large avocado, diced
  • 1 large ear corn, kernels cut off (about ¾ cup corn)
  • 3 tablespoons finely diced red onion
  • 1 jalapeño, seeded and diced
  • 2 tablespoons finely diced cilantro
  • 1 lime, juiced
  • Salt & freshly ground black pepper, to taste

Method: 

  • Place all ingredients in a medium bowl and mix to combine. Garnish with extra cilantro. Serve with multigrain tortilla chips. Also great served on salmon, fish tacos, grilled chicken or shrimp. Serves 4-6. Double the recipe to serve 8-10.

Source: Ambitious Kitchen

“August is like the Sunday of summer, a time to savor the warmth and sunshine before the busy season begins.”

  – Unknown

As we head into the sunny days of August, take a moment to reflect on the first half of the year. Have you achieved all that you set out to do? If you’re looking for a bit of a change, now is the perfect time. Let the late summer warmth and positivity inspire you to tackle your goals, both health-related and otherwise!

As always, thank you for being a valued member of the Los Gatos Doc community. We are here to support you through all seasons and to answer any questions that may arise as the days stay warm. Give us a call or book an appointment today.

Warmly,

Dr. V, Adriana, & Jessica

P.S. Don’t forget to visit Los Gatos Doc on Facebook and like us to stay up-to-date on current health issues and receive office updates from your favorite primary care team. Please contact your primary care team by phone at 408.502.6040 or Request an Appointment today with any comments, questions, or concerns.

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